A savory flaky danish braid pastry filled with አይብ homemade cottage cheese and collard green - Ethiopian style
Blanketed with rich flaky pastry, this homemade tangy cottage cheese አይብ bliss coupled with the fresh earthy green goodness gives more reason to sip your white wine after every cheesy goodness bite.
You may serve this scrumptious savory danish braid filled with homemade cottage cheese and Collard green - Ethiopian style (አይብ በጎመን) with the chicken stew (Ethiopian style - ዶሮ ወጥ) savory danish braid dish as shown on display.
I paired white wine with the cheese danish and red wine with the spicy chicken danish and interspersed between the red wine and the white wine, which was a fantastic way to add a little zizzaz to my palate, waking my taste buds up a bit.
If you are concerned about the wives tale, which says white wine on top of red will give you a hangover, it isn’t true. But don’t mix your drinks is good advice, since that refers to the mixing of ‘grain’ (spirits, beers) and ‘grape’ (wine and some spirits).
Red and white wine are both grapes and the only thing that will certainly give you a hangover is drinking a lot of wine, both red and white; but there is no proof whatsoever that a glass of white on top of red equals a sure-fire hangover in the morning.
Bon Appetite! Open up and enjoy responsibly!