The Flower and berries flavored mead (የአበባና የዕንጆሪ ጠጅ) is an amazing complex treat. Its deep ruby - mahogany hue is the canvas for flavors of four
The Flower and berries flavored tej - (የእንጆሪና የአበባ ጠጅ) was the most fevored during tej tasting sessions due to its sweet side with complex tangy and zesty nuance.
This definitely ain't your mothers' tej. Featuring four different kind of berries and two rare flowers, it presents a deep red glass that is sweet, tart and pleasant fragrant. The tart dimension plus the rich fruitiness of the berries infused terrifically well with the mellow smoothness of the flowers lets this cordial warms the tummy, brighten the spirit and offer a taste of summer in the winter.
You can count on it as an aperitif and also as a desert liqueur.
Pour some of this flower and berries flavored tej in that berbere - በርበሬ spice and watch your awaze - አዋዜ turns to a whole different level of spicy sweetness of finger licking good dip.
A kind of cordial grows on you as it ages; also good to pair it with the vegetarian dishes, but I would not take it to lean beef city of kitfo, ክትፎ - ጥሬ ስጋ tire siga, but goes blissfully well with dishes like Kategna (spicy - buttery goodness snack and chicko (Buttery - silky mouth full of joy snack.
PS: We ain't talking about getting too happy here. "Moderate drinking," as defined by the U.S. Department of agriculture is no more than one drink per day for women and no more than two drinks per day for men.