This home-made almond cream cheese danish is pure bliss desert or breakfast, if you’re a breakfast person. No sugar added just honey all the way; a bite on this almond buttery flaky goodness, you would think it’s your birthday or even better you think it is Christmas. Here the Amaretto - Italian liqueur shines in stimulating that pronounced almond nuance. When choosing Amaretto go for the real one, which is pricy but worth the entire pennies.
I like to enjoy my almond cream cheese danish with black coffee no cream and the slight bitter nuance of the coffee makes the danish to taste sweeter and cut on the richness of the cheese.